Empowering individuals, communities, and food systems to make changes by creating a healthy, inclusive, and sustainable food environment for all.
Welcome to The Culture of Wellness! Our goal is simple: Empowered Wellness.
We want to empower individuals, communities, and food systems to make changes from the inside out. Our mission is to create a food culture where healthy choices are inclusive, balanced, and accessible. In short, making the healthy choice the easy choice for all.
the Team
Jillian Griffith, MSPH, RDN, LDN
Jillian is a Registered Dietitian Nutritionist (RDN) and public health professional with experience in public-private partnerships, product analysis, and portfolio development. She has worked with businesses to further their corporate responsibility and strategically market products, programs, and services using social, digital, and print assets. She is passionate about improving the food environment to have a positive impact on nutrition behaviors and health outcomes of the communities impacted.
Kamaria Mason, MS, MPH, RDN, LDN
Kamaria is a Registered Dietitian Nutritionist (RDN) who advocates for healthy eating and chronic disease prevention at all stages of life. Her work is centered on public health nutrition, community-based interventions, and culturally inclusive programming. She is passionate about working with food systems to create sustainable solutions that promote equitable access to healthy and affordable foods within marginalized communities.
Shamera Robinson, MPH, RDN, CDCES
Shamera is a Registered Dietitian Nutritionist (RDN) with a background in public health and diabetes education. Her work focuses on eliminating disparities, promoting health equity, and uplifting marginalized communities through nutrition. Shamera uses her skill set to help organizations develop inclusive messaging and equitable strategies required to address the nutrition needs and health concerns of diverse groups.
Join Us
Join us as we shift the narrative around food and health for our most vulnerable communities. Allow our team of expert Registered Dietitian Nutritionists (RDNs) to inform your publications, resources, and strategies to ensure you reach your target population in an equitable and inclusive way.